Status:

COMPLETED

Does Portion Size Influence Intake of Low-Energy-Dense Foods in Preschool-aged Children?

Lead Sponsor:

The University of Tennessee, Knoxville

Conditions:

Caloric Intake

Eligibility:

All Genders

3+ years

Phase:

NA

Brief Summary

The purpose of this randomized controlled study using a crossover design is to investigate the main effect of portion size and food type (low-energy dense vs. high-energy dense) on caloric intake.

Detailed Description

The purpose of this investigation is to examine the impact of portion size on intake of a low energy dense food (fruit). Preschool-aged children will be provided with a small and large portion of appl...

Eligibility Criteria

Inclusion

  • All children that are ≥3 years of age enrolled in the ELC preschool with parental consent can participate.
  • Eligible children must also like both the applesauce and the pudding, and be able to consume foods with a spoon.

Exclusion

  • Children allergic to applesauce or chocolate pudding or who are lactose- intolerant will not be included in the study.
  • Did not attend all feeding sessions.
  • Did not consume more than 5 grams from any of the foods on an occasion.

Key Trial Info

Start Date :

September 1 2008

Trial Type :

INTERVENTIONAL

Allocation :

ACTUAL

End Date :

December 1 2008

Estimated Enrollment :

17 Patients enrolled

Trial Details

Trial ID

NCT00936507

Start Date

September 1 2008

End Date

December 1 2008

Last Update

April 5 2018

Active Locations (1)

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Healthy Eating and Activity Laboratory, University of Tennessee

Knoxville, Tennessee, United States, 37996