Status:

COMPLETED

Maximising the Taste and Health Value of Plant Food Products

Lead Sponsor:

Aarhus University Hospital

Conditions:

Type 2 Diabetes

Eligibility:

All Genders

30-70 years

Phase:

NA

Brief Summary

To investigate if a high dietary intake of bitter and strong tasting vegetables have positive health effects (insulin sensitivity, glucose tolerance, central obesity, fasting and postprandial lipid pr...

Detailed Description

The metabolic syndrome (MS), type 2 diabetes (T2D) and obesity are the world's most prevalent lifestyle diseases. This unfortunate development is mainly caused by lifestyle choices leading to obesity ...

Eligibility Criteria

Inclusion

  • Type 2 diabetes in diet treatment or on oral anti-diabetic drug or the metabolic syndrome.

Exclusion

  • Other severe diseases or in treatment with insulin, GLP-1 analogs, glitazones.

Key Trial Info

Start Date :

May 1 2011

Trial Type :

INTERVENTIONAL

Allocation :

ACTUAL

End Date :

January 1 2015

Estimated Enrollment :

92 Patients enrolled

Trial Details

Trial ID

NCT01397942

Start Date

May 1 2011

End Date

January 1 2015

Last Update

March 11 2015

Active Locations (1)

Enter a location and click search to find clinical trials sorted by distance.

Page 1 of 1 (1 locations)

1

Hospital Vendsyssel, Center for Clinical Research

Hjørring, North Denmark, Denmark, 9800

Maximising the Taste and Health Value of Plant Food Products | DecenTrialz