Status:

COMPLETED

Matrix on Fruit Constituent Bioavailability

Lead Sponsor:

Clinical Nutrition Research Center, Illinois Institute of Technology

Conditions:

Healthy Non-smoker

Eligibility:

All Genders

18-78 years

Phase:

NA

Brief Summary

Primary objective is to evaluate the influence of matrix on the bioavailability of key phytochemical constituents in fruits and their subsequent effect on chronic disease risk factors.

Detailed Description

This study is a single-center, randomized, cross-over, 4-arm, single- blinded, 6-hour postprandial study to evaluate the effects of strawberry or comparator fruit provided in a formulated beverage wit...

Eligibility Criteria

Inclusion

  • Adult (18-78 years of age)
  • Relatively healthy
  • Non-smoker or past smoker with abstinence for at least 2 years

Exclusion

  • Pregnant and/or breast feeding
  • Smoker or past smoker with abstinence \<2 years
  • Allergy or intolerance to study foods
  • Current regular consumption of berries is \> 2 servings per day.
  • Fasting blood glucose ≥ 126 mg/dL. Subjects identified with elevated fasting blood glucose levels will be advised to contact their primary care physician for appropriate follow-up care.
  • Taking over the counter antioxidant supplements or other supplements that may interfere with the study procedures or endpoints.
  • Subjects with unusual dietary habits (e.g. pica).
  • Actively losing weight or trying to lose weight (unstable body weight fluctuations of \> 5 lbs in a 60 day period).
  • Excessive exercisers or trained athletes.
  • Subjects with documented atherosclerotic disease, inflammatory disease, diabetes mellitus, or other systemic diseases.
  • Addicted to drugs and/or alcohol.
  • Medically documented psychiatric or neurological disturbances.
  • Severe obesity as defined by \>39.9 BMI or under weight for height (BMI \<18.5)

Key Trial Info

Start Date :

July 1 2013

Trial Type :

INTERVENTIONAL

Allocation :

ACTUAL

End Date :

September 30 2015

Estimated Enrollment :

10 Patients enrolled

Trial Details

Trial ID

NCT01908634

Start Date

July 1 2013

End Date

September 30 2015

Last Update

February 11 2021

Active Locations (1)

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Clinical Nutrition Research Center

Chicago, Illinois, United States, 60616