Status:

COMPLETED

The Effect of Protein Quality and Time-factor by Consumption of a Pre-meal on Postprandial Lipemia in Subjects With the Metabolic Syndrome.

Lead Sponsor:

Aarhus University Hospital

Collaborating Sponsors:

University of Aarhus

University of Copenhagen

Conditions:

Metabolic Syndrome

Eligibility:

All Genders

18-75 years

Phase:

NA

Brief Summary

Cardiovascular disease (CVD) is one of the most important and frequent causes of death. Postprandial lipidemia (PPL) is an independent risk factor for CVD, besides the traditional risk factors e.g. hy...

Detailed Description

Using a randomised, cross-over design 20 subjects with MeS will consume a test meal prior to a fat-rich meal. The test meals contain three different amounts of whey protein. Blood samples are collecte...

Eligibility Criteria

Inclusion

  • \- Central obesity (female \> 80 cm; male \> 94 cm) with two of the following parameters:
  • Fasting triglycerides \> 1.7 mmol/L
  • Fasting HDL-cholesterol \< 1.03 mmol/L (female) or \<1.29 mmol/L (male)
  • Blood pressure ≥ 130/85 mmHg
  • Fasting plasma glucose ≥ 5.6 mmol/L Subjects who are in medical treatment with lipid and/or blood pressure-lowering habitual treatment can participate provided that the treatment is stable throughout the trial.

Exclusion

  • Type 1 diabetes
  • Type 2 diabetes (HbA1c ≥ 48 mmol/L)
  • Fasting plasma triglycerides \> 5.0 mmol/L
  • Blood pressure \> 160/100 mmHg
  • Cardiovascular, liver, kidney or metabolic disease
  • Corticosteroid treatment
  • Pregnancy or lactation
  • Alcohol or drug abuse
  • Legal incapacity

Key Trial Info

Start Date :

August 1 2014

Trial Type :

INTERVENTIONAL

Allocation :

ACTUAL

End Date :

March 1 2015

Estimated Enrollment :

16 Patients enrolled

Trial Details

Trial ID

NCT02228252

Start Date

August 1 2014

End Date

March 1 2015

Last Update

May 5 2015

Active Locations (1)

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Aarhus University Hospital

Aarhus, Aarhus C, Denmark, 8000