Status:
COMPLETED
Effect of Consuming Oat Bran Mixed in Water Before a Meal on Glycemic Responses in Healthy Humans - a Pilot Study
Lead Sponsor:
Glycemic Index Laboratories, Inc
Collaborating Sponsors:
DSM Nutritional Products, Inc.
Conditions:
Glucose Intolerance
Eligibility:
All Genders
18-75 years
Phase:
NA
Brief Summary
Viscous dietary fibers including oat β-glucan are one of the most effective classes of functional food ingredients for reducing postprandial blood glucose. The mechanism of action is thought to be via...
Eligibility Criteria
Inclusion
- Healthy subjects
Exclusion
- Pregnancy
- Diabetes
- Recent medical or surgical hospitalization
- Use of drugs influencing glucose metabolism
- Use of drugs influencing gastrointestinal function
- Allergy to oats or wheat
Key Trial Info
Start Date :
April 1 2015
Trial Type :
INTERVENTIONAL
Allocation :
ACTUAL
End Date :
May 1 2015
Estimated Enrollment :
10 Patients enrolled
Trial Details
Trial ID
NCT02801916
Start Date
April 1 2015
End Date
May 1 2015
Last Update
June 16 2016
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