Status:

COMPLETED

The Effects of Exercise on Glycaemic Response of Low or High Glycaemic Index Meals

Lead Sponsor:

Singapore Institute of Food and Biotechnology Innovation

Conditions:

Glycaemic Response

Eligibility:

MALE

21-40 years

Phase:

NA

Brief Summary

The aim of the current study is to determine the effect of sprint interval training (SIT) in conjunction with either high or low glycaemic index meals (breakfast, lunch and dinner) on the 24-hour glyc...

Detailed Description

The study will recruit 20 young healthy Asian men of Chinese descent. Subjects will visit our Clinical Nutrition Research Centre (CNRC) on 5 occasions: once for consenting, screening and familiarizati...

Eligibility Criteria

Inclusion

  • Inclusion Criteria:
  • Male
  • Age between 21-40 years
  • Chinese Ethnicity
  • Body mass index between 17 - 25 kg m2
  • Fasting blood glucose (\< 6 mmol/L)
  • Normal blood pressure (\< 140/90 mmHg)
  • Do not have metabolic diseases (such as diabetes, hypertension etc.)
  • Do not have glucose-6-phosphate dehydrogenase (G6PD) deficiency
  • Do not take prescription medication that may affect metabolism
  • Low activity level (≤ 60 min of moderate-intensity exercise weekly)
  • Do not intentionally restrict food intake
  • Do not have intolerances or allergies to test foods

Exclusion

    Key Trial Info

    Start Date :

    December 17 2015

    Trial Type :

    INTERVENTIONAL

    Allocation :

    ACTUAL

    End Date :

    March 1 2018

    Estimated Enrollment :

    16 Patients enrolled

    Trial Details

    Trial ID

    NCT03484858

    Start Date

    December 17 2015

    End Date

    March 1 2018

    Last Update

    April 2 2018

    Active Locations (1)

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    Clinical Nutrition Research Centre

    Singapore, Singapore, 117599