Status:
UNKNOWN
Disclosure of Genetic Risk for Salt Sensitivity
Lead Sponsor:
St Mary's University College
Conditions:
Salt-sensitive Hypertension
Eligibility:
All Genders
18-35 years
Phase:
NA
Brief Summary
The global burden of cardiovascular disease (CVD) has decreased over the past 10 years. Nevertheless, the disease still kills one in three people. Hypertension is one of the leading causes of cardiova...
Detailed Description
Salt sensitivity is a key risk factor for hypertension. However, population decrease in salt intake is less than optimal. Research suggests genetics-based personalised nutrition can positively impact ...
Eligibility Criteria
Inclusion
- healthy males and females, aged 18-35
Exclusion
- pregnant, CVD events (Angina, myocardial infarction, heart failure) or stage 2, hypertension, a BMI ≥30kg/m2, or experiencing mental anguish.
Key Trial Info
Start Date :
February 1 2019
Trial Type :
INTERVENTIONAL
Allocation :
ESTIMATED
End Date :
April 1 2019
Estimated Enrollment :
35 Patients enrolled
Trial Details
Trial ID
NCT03775720
Start Date
February 1 2019
End Date
April 1 2019
Last Update
December 14 2018
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