Status:

COMPLETED

Time Restricted Feeding and Metabolic Rhythms

Lead Sponsor:

University of Colorado, Denver

Collaborating Sponsors:

National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK)

Conditions:

Obesity

Diabetes

Eligibility:

All Genders

20-50 years

Phase:

NA

Brief Summary

Current guidelines for the prevention and treatment of obesity focus on caloric restriction diets and increasing physical activity, but long-term compliance to these strategies is poor. The timing of ...

Detailed Description

Time restricted feeding (TRF; eating within \<10-h period followed by \>14-h fast) is a promising meal timing paradigm that in rodent studies improves multiple health indicators. When provided access ...

Eligibility Criteria

Inclusion

  • Men and women with overweight and class I obesity (N=12, Age=20-50 years; BMI 25-35 kg/m2)
  • Low physical activity level (≤150 min/wk of moderate-to-vigorous activity);
  • For Females- Not currently pregnant or lactating and not pregnant within the past 6 months
  • Habitually consume food over a window of \>12 h/day;
  • Pass a medical and physical screening performed by the study physician.
  • Report a habitual, regular sleep-wake cycle for the month preceding screening that involved going to bed between 2200 and 0100h and getting up between 0600 and 0900 h with \>7 h and \<9.25 h in bed;
  • Agree to eat control diets at imposed times for 1 week prior to the inpatient CTRC visits;
  • Agree to keep a regular sleep/wake schedule for the duration of the study
  • Possess a smart phone to install and utilize the meal timing application.

Exclusion

  • Subjects must not be currently participating in another research study that would influence their safe participation in this study. For example, subjects must not be participating in a research study in which they ingest experimental medication, or which involves blood samples, since both of these factors could increase risk of participation;
  • Being considered unsafe to participate as determined by the study physician;
  • Taking medications affecting weight, triglycerides, energy intake/energy expenditure, or sleep in the last 3 months;
  • Having abnormal blood chemistry and/or hematology as deemed significant by the study physician;
  • o Have one or more of the following out-of-range values measured on a fasting blood sample: glucose \> 126 mg/dl, HbA1c \> 6.5%, thyroid stimulating hormone \<0.5 or \>5.0 uU/ml. Subjects who may be anemic (hemoglobin \<14.5 g/dl men, \<12.3 g/dl women), have abnormal liver function tests (alanine amino transferase \> 47 U/l, aspartate aminotransferase, \> 47 U/l, alkaline phosphatase \<39 or \>117 U/l) or creatinine (\>1.1 mg/dl)
  • Significant abnormality in clinical laboratory values
  • Ever having a history of systemic, psychiatric, neurological disease, or drug and alcohol abuse;
  • History of cardiovascular disease, diabetes, uncontrolled hypertension, untreated thyroid, renal, hepatic diseases, dyslipidemia or any other medical condition affecting weight or lipid metabolism;
  • Score \> 18 on Beck Depression Index (BDI) will require further assessment by the study physician to determine if it is appropriate for the subject to participate in the study;
  • Use of a continuous positive airway pressure (CPAP) device for the treatment of obstructive sleep apnea (OSA). A score of \>10 on the Epworth sleepiness scale or \>5 on the Pittsburgh Sleep Quality Index will require further assessment by the study physician to determine if it is appropriate for the subject to participate in the study;
  • Being positive for human immunodeficiency virus or hepatitis B or C;
  • Being a smoker or having been a smoker in the previous 6 months;
  • Abnormal eating patterns identified by registered dietician interview (dietary fat\<15%, dietary fat\>45%, dietary protein \>30%);
  • Working night shifts;
  • Night eating syndrome (at least 25% of food intake is consumed after the evening meal and/or at least two episodes of nocturnal eating per week);
  • Traveling \> 2 time zones 2 weeks prior to an inpatient CTRC study visit;
  • Currently participating in any formal weight loss or physical activity programs or clinical trials.
  • Having a clinically significant allergy (e.g., to food stuffs such as shellfish, peanuts);
  • Celiac disease or known sensitivity to gluten (the metabolic kitchen is not gluten free certified and cannot accommodate this dietary restriction)

Key Trial Info

Start Date :

January 15 2019

Trial Type :

INTERVENTIONAL

Allocation :

ACTUAL

End Date :

April 8 2022

Estimated Enrollment :

12 Patients enrolled

Trial Details

Trial ID

NCT04009239

Start Date

January 15 2019

End Date

April 8 2022

Last Update

July 14 2022

Active Locations (1)

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Page 1 of 1 (1 locations)

1

University of Colorado Anschutz Medical Campus

Aurora, Colorado, United States, 80045