Status:

UNKNOWN

Diet for the Maintenance of Weight Loss and Metabolic Health in Obese Postmenopausal Women

Lead Sponsor:

Poznan University of Life Sciences

Conditions:

Metabolic Syndrome

Diet Modification

Eligibility:

FEMALE

50-65 years

Phase:

NA

Brief Summary

The aim of the study will be comparing the effectiveness of two diets: moderate in fat with a high proportion of monounsaturated fatty acids (MUFAs) - the Mediterranean diet (MED) and 2) the low in fa...

Detailed Description

The treatment of obesity can present a challenge because of the difficulty in maintaining body weight loss beyond one year. The aim of the study will be comparing the effectiveness of two energy-unres...

Eligibility Criteria

Inclusion

  • postmenopausal women, with the absence of menses of over 12 months or serum follicle stimulating hormone \> 30 IU/mL;
  • with central obesity waist circumference (WC) ≥ 80 cm
  • with low physical activity (PAL = 1,40);
  • who wished to lose weight and weight loss maintenance;
  • and have at least one other criterion of metabolic syndrome increased systolic blood pressure ≥ 130 mm Hg or high blood pressure diastolic ≥ 85 mm Hg or ongoing treatment of previously diagnosed hypertension, increased serum triglyceride levels above \>150 mg/dl (1.7 mmol/l) or ongoing therapy hypertriglyceridemia, decreased HDL cholesterol below than \<50 mg/dl (1.3 mmol/l), and fasting blood glucose \> 100 mg/dl (5.6 mmol / l) or ongoing treatment of previously diagnosed type 2 diabetes.

Exclusion

  • thyroid disease (hypothyroidism, hyperthyroidism, thyroiditis);
  • hypercortisolism, Cushing's syndrome;
  • kidney diseases;
  • type 1 diabetes;
  • asthma treated with oral and injectable steroids;
  • cancers; mental disorders;
  • New York Heart Association (NYHA) Class III heart failure;
  • as well as any drug is known to influence liver function;
  • endocrine disorders;
  • hormonal replacement therapy;
  • significant weight change in the six months prior to the current study;
  • impaired absorption of nutrients (celiac disease, inflammatory bowel disease);
  • intolerance or food allergy to key components of the intervention diets;
  • smoking
  • excessive alcohol consumption (consumption of more than 2 alcohol units per day - one alcohol unit equals one bottle of beer (340 g) or one glass of wine (140 g) or one glass of spirits (42.5 g of 40% spirit).

Key Trial Info

Start Date :

February 29 2020

Trial Type :

INTERVENTIONAL

Allocation :

ESTIMATED

End Date :

September 1 2022

Estimated Enrollment :

150 Patients enrolled

Trial Details

Trial ID

NCT04136093

Start Date

February 29 2020

End Date

September 1 2022

Last Update

April 9 2020

Active Locations (1)

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Poznan University of Life Science

Poznan, Poland, 60-624