Status:

COMPLETED

Effects of Moringa Oleifera Leaves on Glycemia, Lipemia and Inflammatory Profile in Prediabetic Patients

Lead Sponsor:

National Research Council, Spain

Conditions:

PreDiabetes

Eligibility:

All Genders

40-70 years

Phase:

NA

Brief Summary

Moringa oleifera (MO) is a traditional food in tropical and subtropical areas and has attained a growing interest for its medicinal properties. It's a nutrient-rich vegetable, high in protein and poly...

Detailed Description

The tree Moringa oleifera (MO) is a traditional medicinal plant in tropical and subtropical areas, also consumed as food, which is currently expanding worldwide as a protein-rich leafy vegetable and f...

Eligibility Criteria

Inclusion

  • Prediabetes: HbA1c between 5.7-6.4 % or fasting blood glucose between 100 - 125 mg/dl or impaired glucose tolerance (\> 140 mg/dl and \< 200 mg/dl two hours post oral challenge).
  • No pharmacological treatment prescribed for glycemia control.

Exclusion

  • Diabetes Mellitus
  • Impaired renal function: \< 60% Glomerular filtration
  • Uncontrolled high blood pressure
  • Previous cardiovascular events or coronary disease
  • Autoimmune disease
  • HIV
  • Severe gastrointestinal disease
  • Cancer
  • Psychiatric illness
  • Elevated liver enzymes (x2 normal range)
  • Alcohol abuse (higher than 14 and 21 doses/week for women and men, respectively)
  • Morbid obesity (BMI\>35kg/m2)
  • Pregnancy
  • Pharmacological treatments that interfere with glucose control.

Key Trial Info

Start Date :

January 22 2019

Trial Type :

INTERVENTIONAL

Allocation :

ACTUAL

End Date :

January 26 2021

Estimated Enrollment :

72 Patients enrolled

Trial Details

Trial ID

NCT04734132

Start Date

January 22 2019

End Date

January 26 2021

Last Update

February 5 2021

Active Locations (1)

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Institute of Food Science and Technology and Nutrition (ICTAN)-CSIC

Madrid, Spain, 28040