Status:
COMPLETED
Fermented Grape Combined With Fruits and Vegetables Drink on Anti-aging and Anti-inflammatory
Lead Sponsor:
TCI Co., Ltd.
Conditions:
Skin Condition
Eligibility:
All Genders
20-65 years
Phase:
NA
Brief Summary
60 subjects were recruited and divided into placebo group and fermented grape drinks group.
Detailed Description
In this study, using a fermented grape drinks made of fermented grapes with fruit and vegetable powder to explore whether it can improve the skin's condition and achieve anti-inflammatory effects. Six...
Eligibility Criteria
Inclusion
- Dry skin.
- Rough skin
- Large pores
- Dark yellow complexion
- Sagging skin
Exclusion
- Skin disorders
- Liver diseases
- Kidney diseases
- Allergy to cosmetics, drugs, or foods
- Pregnant and lactating women
- People who had any cosmetic procedures before 4 weeks of the study
- Area of facial spot over 3 cm2
- Vegan
- People who took collagen supplements in the past 3 months.
Key Trial Info
Start Date :
October 1 2019
Trial Type :
INTERVENTIONAL
Allocation :
ACTUAL
End Date :
October 31 2020
Estimated Enrollment :
60 Patients enrolled
Trial Details
Trial ID
NCT04805697
Start Date
October 1 2019
End Date
October 31 2020
Last Update
March 22 2021
Active Locations (1)
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1
Research & Design Center, TCI CO., Ltd
Taipei, Taiwan, 100225