Status:
COMPLETED
Evaluation of the Effect of Mediterranean Diet on Breast Cancer Patients
Lead Sponsor:
Aydin Adnan Menderes University
Conditions:
Breast Cancer
Eligibility:
FEMALE
18-65 years
Phase:
NA
Brief Summary
In this study, it was aimed to evaluate the effect of the Mediterranean diet on body composition, oxidant stress and proinflammatory markers in overweight and obese breast cancer women.
Detailed Description
Breast cancer is the most common type of cancer among women in both developed and developing countries and is the leading cause of cancer death among women worldwide. Breast cancer is a disease that c...
Eligibility Criteria
Inclusion
- At least 18 years old,
- BMI value to be ≥25 kg/m2,
- To be diagnosed with breast cancer stage I, II or III,
- Being a positive hormone receptor status, one of the biological subtypes of breast cancer,
- Having completed chemotherapy and / or radiotherapy treatment at least 6 months before starting the study,
- Not applying any treatment for body weight loss,
- Accepting to participate in the study,
- Perceiving disorder and not having communication problems.
Exclusion
- Being under the age of 18 and over the age of 65,
- BMI value to be 40 kg/m2,
- Having advanced stage breast cancer (IV and V),
- Being diagnosed with cancer or metastasis in other organs,
- Being one of the biological subtypes of breast cancer, hormone receptor status being negative,
- Using antioxidant vitamin-mineral supplements,
- Using herbal supplements,
- Being pregnant or planning a pregnancy,
- To stop working after starting diet therapy.
Key Trial Info
Start Date :
October 22 2019
Trial Type :
INTERVENTIONAL
Allocation :
ACTUAL
End Date :
January 20 2021
Estimated Enrollment :
25 Patients enrolled
Trial Details
Trial ID
NCT04818996
Start Date
October 22 2019
End Date
January 20 2021
Last Update
March 26 2021
Active Locations (1)
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1
Aydın Adnan Menderes University, Faculty of Health Sciences, Department of Nutrition and Dietetics
Aydin, Efeler, Turkey (Türkiye), 09100