Status:
NOT_YET_RECRUITING
Tasting Plant Forward Meals
Lead Sponsor:
Sara Maksi
Collaborating Sponsors:
Alliance for Potato Research and Education
Penn State University
Conditions:
Dietary Exposure
Eligibility:
All Genders
18-25 years
Phase:
NA
Brief Summary
This study aims to examine how the amount of potato and form of potato within a meal impacts intake and acceptability of other non-starchy vegetables.
Eligibility Criteria
Inclusion
- between the ages of 18-25 years
Exclusion
- unable to complete all study procedures
- food allergies to any of the study food
Key Trial Info
Start Date :
January 1 2026
Trial Type :
INTERVENTIONAL
Allocation :
ESTIMATED
End Date :
December 1 2026
Estimated Enrollment :
80 Patients enrolled
Trial Details
Trial ID
NCT07202988
Start Date
January 1 2026
End Date
December 1 2026
Last Update
November 12 2025
Active Locations (1)
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1
University of Kentucky
Lexington, Kentucky, United States, 40503